100% ARABICAPanama Catuai
An Arabica grown at high altitude around Boquete and Santa-Clara, between 1,300 and 1,600 m. Its profile brings an elegant cup where chocolate meets dark berries and cherry.
Chocolate · blackberry · cherry
PANAMA · QUEBEC · ARTISAN ROASTING
An expedition
of flavor!
From the heart of Panama to your cup in Quebec. Coffee selected at the source, stories to tell, and artisan roasting done here.
AVENTURA
CAFÉS
CAFÉS
AT THE SOURCEWe visit producers and buy directly from them.
IN QUEBECThe beans are artisan-roasted here.
WORTH DISCOVERINGCoffees and exclusive offerings beyond the ordinary.
Sometimes the delivery arrives by the beach.THE ADVENTURE IS REAL
This is not a brand story we invented.
When we say Aventura Cafés is an adventure, we mean it literally. Jungle, mountains, coffee drying, transport, and meetings with producers are all part of the journey.
See the journey →
THE PANAMA COLLECTION
Coffees with character.
Arabica, Robusta, blends, or espresso: every coffee has its own personality.
100% ARABICA
80% ARABICA · 20% ROBUSTAPanama Matinal
A blend of 80% Arabica and 20% Robusta designed for a full, generous cup. Panama Matinal naturally suits the start of the day while preserving the character of each coffee in the blend.
Round · rich · energetic
100% ROBUSTA NATURELPanama Robusta
A natural Robusta from the Caribbean coast, grown at low altitude. A different take from Arabica, with a rounder presence and a rich profile reminiscent of milk chocolate.
Round · milk chocolate
100% ROBUSTA · MI-NOIREPanama Espresso
A 100% Robusta selection, medium-dark roasted and designed for classic Italian-style espresso. It delivers a generous, round, full-bodied cup for those who like an espresso with presence.
Round · dark chocolate · espressoPANAMA
↓
QUÉBEC
↓
QUÉBEC
FROM PRODUCER TO YOUR CUP · AVENTURA WORKSHOP
A short chain.
A long story.
Aventura Cafés began with a roasting course taught by an octogenarian from Panama and a desire to support isolated communities in Panama. We meet producers, select coffees, bring them to Quebec, and roast them here with care.
Meet→Select→Panama→Quebec→Roast
LEARN ABOUT COFFEE
Short reads to better understand what is in your cup.
Arabica or Robusta?
Two species, two personalities, many possibilities.
From bean to cup
Follow coffee from cultivation to extraction.
How to brew better coffee
A few simple guidelines for a better cup.
FROM PRODUCER TO YOUR CUP · AVENTURA WORKSHOP
A short chain.
A long story.
Aventura Cafés began with a roasting course taught by an octogenarian from Panama and a desire to support isolated communities in Panama. We meet producers, select coffees, bring them to Quebec, and roast them here with care.
Meet→Select→Panama→Quebec→Roast
LEARN ABOUT COFFEE
Short reads to better understand what is in your cup.
Arabica or Robusta?
Two species, two personalities, many possibilities.
From bean to cup
Follow coffee from cultivation to extraction.
How to brew better coffee
A few simple guidelines for a better cup.
FOR BUSINESSES
Your next coffee adventure starts here.
Cafés, restaurants, bakeries, hotels, grocers, offices, and specialty shops: Aventura Cafés partners with businesses that want to offer something different.
- Coffee tasting and discovery
- Formats suited to retail locations
- Supply and support
- Collaboration and resale opportunities
WHERE TO BUY
Find your coffee.
Order online or discover Aventura Cafés at our partner locations.
AVENTURA CAFÉS · YOUTUBE
Follow the expedition.
The trip to Panama, the producers, the coffees, and the roasting: our YouTube channel gives a voice to the stories behind each bean.
Watch the YouTube channel▶CONTACT US
Ready for an adventure?
Orders, tastings, partnerships, or coffee questions: write to us.
Saint-Lucien · Centre-du-Québec
Quebec, Canada